Kladdkaka - The Swedish Miracle Cake of Awesome

It's probably fair to say that I am good at baking. A lot of people I know are not. But even a trained chimpanzee would be able to make this little cake, that is coincidentally also the best thing you can put into your mouth.

For those who have never eaten it - it's a very dense chocolate cake, a bit like a brownie but even more chewie. It takes about 5 minutes to prepare and 20 minutes in the oven. It's very delicious and creamy and best eaten whilst still slightly warm and with a massive amount of vanilla ice cream.

Alright, let's see what you need:

100 g butter
3 dl (300 ml) sugar
2 eggs
2 teaspoons vanilla sugar (if you don't have any - fuck it! tastes good anyways!)
6 Tablespoons cocoa powder
1,5 dl (150 ml) flour
a tiny smudge of salt
some frozen blueberries, almonds or mini marshmallows (OPTIONAL!) 

Alright, here is what you do: You melt the butter in a pot over low heat. You then turn off the heat. You take all of the other ingredients and throw them in the pot. You stir until you have a creamy dough. AND THAT IS LITERALLY IT!!! See how easy this is?! ANYBODY can do this!

Put your oven on 175°C, wait until it's properly hot and then bang the dough in some muffin forms or a cake pan or something. (I sometimes put frozen blueberries on top. You can also use some mini marshmallows or you can just fuckin' not. Still good, even without foofy extras.) Leave it in the oven for 20 minutes.

Take it out. Eat all of it. Like a boss.

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